Panama | Don Benji Estate | Maragogipe | Philly Sour Natural | Filter | 100g Grind:Whole Beans or 600ml which is perfect

or 600ml which is perfect for 4 cups

were part of that original group and exemplify – perhaps more than any other producers that we work with – how transformative a genuine partnership can be

This coffee is grown inside the Baru Volcano National Park in rich volcanic soil and under shade

The biodiversity at the farm is part of what makes the coffees from here so unique

developed through the efforts of the Salvadorian Institute of Coffee Research

Panama | Don Benji Estate | Maragogipe | Philly Sour Natural | Filter | 100g Grind:Whole Beans or 600ml which is perfectRegion: Bajo Mono, Los Naranjos, Boquete, Chiriqui Elevation: 1,400 1,600 masl About: In 2011, Benjamin de Dianous and Stefan Mller purchased their farm in Bajo Mono canyon near Boquete and the Bar volcano's slopes. With volcanic soil, pristine spring water, and the legendary Bajareque mist ensuring year round cool temperatures, the farm is ideal for cultivating exceptional coffee. They named it Don Benjie Estate in honor of Mr. Benjamin de Dianous